"Fresh and Friendly"
Chuck roast braised for six hours in port wine
pan gravy. served with mashed potatoes and
Free range, hormone and antibiotic-free
half chicken with fresh herbs. Served
with a sauté of red potatoes, mushrooms
and swiss chard.
Layers of crispy
croissant with vanilla marscapone and fresh
Grilled brioche topped with poached
eggs gruyere cheese, cherrywood smoked bacon,
grilled fresh asparagus, a truffle and chive cream and
served with roast red potatoes.
Smoked, slow roasted pork, shredded
and served with duroc ham, pickles, mustard and
*Full Bar available only at Nookies-Edgewater! All other locations are B.Y.O.B